This time we will provide ways to prepare matcha tea. There are many ways you can prepare this rich tea. One of them is as we explained this. Prepare matcha in a way that is very relaxed, soothing, giving you the opportunity to enjoy the beauty. Don’t be upset with a lot of steps, but just relax and think of this as your effort to get better health.
How to Prepare Matcha
We will prepare matcha using bamboo beaters and tea bowls. Follow the steps below:
Strain 1-2 teaspoons of matcha tea, use a small strain because we only need a little tea.
Take 2oz of heat, add it to the filtered tea. For good results, you only use boiling water. For all drinks made from pulp, you should use boiling water to get the best brew results, such as tea, coffee, and other drinks.
Beat steamed matcha tea until the water is foamy. Make a zigzag shake to speed up the foamy tea.
Your matcha tea is ready in the pinch, just enjoy it from the bowl to feel the wonderful sensation. How? Apparently preparing matcha is very easy, isn’t it? Enjoy!
All images credited to matchasource.com
Enjoy Matcha in a Cup
- Heat the water
- Take a few drops of the hot water and add it to matcha powder. Mix and stir until it becomes a paste, use a spoon to stir it.
- Add the hot water again to the matcha powder mixture and stir slowly. You can add one spoon of hot water to 6 spoons. So, just adjust to each taste.
- Now, it’s time to enjoy matcha tea.
Matcha Usefulness as Ingredient
Matcha (Cafe Grade Matcha Gotcha) is often used in cooking and drinks. He will give taste to food and drink and add sweetness and maintain it.
Also read: 5 Tea make you lose weight
If you add Cafe Grade matcha Gotcha to yogurt shakes, cocktails, milk drinks then you will feel a sensation like extraordinary ice cream. Use a blender to mix it perfectly like ice cream. While for milk and fishtails, shake using an electric shaker. Feel the pleasure!